Louisa Mokadem, home

Dining

Bespoke menus for private dinners, weddings, retreats and larger gatherings across Kent and London, from relaxed, abundant family-style feasts to more elaborate multi-course dinners.

A table spread of shared plates, with radicchio, grilled meat, spring onions and a tortilla.
Plates of ravioli with morels on pale blue and gold china.

Private dinners

A private chef for small tables at home, cooking and serving in your kitchen, in Kent or London.

Two loaves of crusty sourdough on a steel counter.

Weddings

Wedding catering across Kent, from long shared tables to plated courses, for couples marrying on the coast or coming down from London.

A bowl of vivid green soup with a spoon resting in it.

Events

Birthdays, hen parties, retreats and larger gatherings in Kent, London and further afield.

Based in Margate, Louisa works closely with local growers, fishermen and producers, building each menu around what is exceptional that week, with wild foraged food and preserving from the Kent coast.

Crudo in an orange citrus dressing with a single pink petal, on a plate set on concrete.
Crudo, citrus, petal

Kind words